White Gravy is cashew nut based gravy, which adds
a rich consistency to your dish and endows it with a delicious aroma.
Karamat White Gravy Paste
Prepare koftas, kormas and Khoya Kaju with
Karamat White Gravy Paste and your culinary skills will become the talk of the town.
Available in 1kg pack
International grammage: 2.2 lbs
Yield 5lts approx
- Add 2 liters of water into 1 kg Karamat White Gravy Paste. Mix it well while stirring
and make a smooth paste without lumps. Keep aside for 20 minutes.
- Boil 3 liters of water in a large pan, when water comes to rigorous boil, add the
prepared paste into it and cook for 20 min. (approx) on medium flame.